Euro-Toques 2022

On Monday 10 October 2022, L‘Oléronaise received the Chefs and Partners Euro-Toques France

Oyster farming

Pascal Hue and Catherine Beaudemont from L’Escale de Lupin then welcomed the Chefs and the Euro-Toques France Partners

To conclude this pleasant day rich in beautiful encounters, a Master class was organised around the oyster!

Cédric Massé